top of page

Food Animal Concerns Trust 2024 Webinars

WFC

Mar 21, 2024

FACT offers free webinars on a variety of topics relevant to humane animal production. Join us for an upcoming session or scroll down to access previously recorded presentations



FACT offers free webinars on a variety of topics relevant to humane animal production. Join us for an upcoming session or scroll down to access previously recorded presentations. All of our webinar recordings are also posted on FACT’s YouTube Channel.




Upcoming webinars: Telling the story of your farm: The Benefits of Pasture Raised Meats 

January 11. 2024

Are you struggling with how to share your farm story in a way that engages customers? Do you have trouble weaving in the nutritional benefits pasture raised meats offer in a way that makes sense to the consumer? In this webinar April Parms Jones will teach you the art of storytelling and how mastering this skill will help increase profitability, customer engagement and retention.


Business, Marketing

Maximize Your On Line Store

January 16. 2024

Ecommerce can be a game changer for your direct-to-consumer meat business, but there are several important things to consider to optimize your online sales. In this webinar, Katie Olthoff with ChopLocal will share the best practices for your ecommerce store to help you get the most bang for your buck!


Small ruminants, Pasture-Based Systems

Preparations for the Lambing Season

January 30

The lambing season is a critical time for sheep producers, marking the arrival of new life and the continuation of the flock. However, it can also be a challenging period, requiring careful management and intervention to ensure the health and well-being of both ewes and lambs.

In this informative webinar, Lydia Strand with Lydia's Flock, will delve into the intricacies of lambing, providing you with the knowledge and skills necessary to successfully navigate this crucial phase of sheep production.


Marketing & Business

Direct-to-Consumer Meat Sales: Trends and Data

February 6

More than 300 livestock farmers selling direct-to-consumer contributed to the 2nd annual ChopLocal national survey. Join Katie Olthoff as she shares some of the findings, including average gross sales, marketing techniques used by the most successful farms, and the impact of ecommerce on farm sales.




bottom of page