***Draft Schedule- Subject to Change!!!***

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Thursday November 14th

The Lyric

Buyer Grower event, keynote, mixer

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12-1PM

Producer introduction

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1-4PM

Bringing the FArm to School- Producer Training

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1-2PM

Regional food business center resources for producers

Rocky Mountain forager- Whole Foods

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2-3PM

Local food sourcing for food pantries

Forward contracts for WY producers

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3-4PM

WY Farm to school Updates

Wy Table Local food directory

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4-5PM

cocktails and hors d'voeurs

Buyer Grower mixer

 

5-6

Keynote: Local Food Infrastructure and transport trends and development 

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Friday November 15th

Casper Community College

Informational sessions

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8:00-9:30AM

WFFA Panel discussion

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Ranching for profit full-day workshop

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9:45-10:30AM

 

Central Wyoming College Meat Processing Program

Beginning Farmer/Rancher Panel Discussion

 

10:45-11:30AM

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Pressure canning vs water bath canning

Composting meat byproducts

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12:00-1:30Pm

Locally-sourced lunch and Agritourism Panel

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1:45-2:30PM

WFRSP Updates- Trout Creek Farm

SNAP at Farmers Markets

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2:45-3:30PM

RM-RAw Milk Testing

RM-Rocky Mountain FArmers Union

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3:45-4:30PM

The Land Institute

Carbon Credits

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4:30-5PM

Closing​

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Farm to table Dinner

The Pumphouse

provided by Heirloom and Native 

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Keynote Speaker- Ron Rabou

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Saturday Nov 16th

Casper Greenhouse tours​

brunch and story telling session at the Bloomery