Homemade
Aug 27, 2026
free online cooking class
Butterflying a lamb leg transforms it into a fast-cooking, grill-ready centerpiece with plenty of surface area for char and flavor. It's coated in vibrant chermoula, a North African herb sauce packed with garlic, warm spices, preserved lemon, and olive oil.
Homemade, a free online cooking community built around live, chef-led classes that make cooking approachable, interactive and fun. Homemade brings professional chefs directly into consumers’ kitchens through free livestream classes, recipes and on-demand replays.
And at the center of our American Lamb classes is a familiar face: Chef Joel Gamoran. A Culinary Institute of America graduate and former National Chef for Sur La Table, Joel founded Homemade with the idea that learning to cook great food should be accessible to everyone.
For American Lamb, that makes Homemade a natural partner. Together, we can introduce consumers to different cuts, demonstrate approachable preparation techniques and give home cooks the confidence to purchase and prepare American Lamb more often.
Why August — and Why Leg?
Building demand means promoting the whole carcass, all year long.